Since 1975…

Locally owned and operated, a Bristol tradition. A truly unique pizza shop, where anything is possible. Owners Ben Chamberlain (formerly of Woody’s) and Andrew Smith (formerly of Pauline’s) combine to bring you an experience not found in your average pizza place. Not only do we offer some of the tastiest New York style pizza, traditional Italian dishes, and a selection of fresh salads & subs, but we’re best known for our array of daily homemade specials, and some of the best soup in Vermont, possibly the galaxy. Our motto is “Work hard, have fun, and keep it real”. So come on in, and see what Bristol’s been counting on for the last thirty nine years.